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Sustainable Food in Urban Communities

Results
Developing low-carbon and resource-efficient urban food systems, by focusing on three areas: growing, delivering and enjoying food.
  • Integrated Urban Development Integrated Urban Development
  • Environment Environment

The thematic network "Sustainable Food in Urban Communities" involves ten European cities that wish to grow, deliver and enjoy more sustainable food.

Our Blog: www.sustainable-everyday-project.net/urbact-sustainable-food/

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We are looking for joint, effective and sustainable solutions to develop low-carbon and resource-efficient urban food systems.

See complete overview
Key dates
Project launch
01 February 2013
Project completed
30 April 2015
Network status
Closed
Latest activities
sustainable food map

Local Action Plans

After an European tour of sustainable food initiatives, each partner of the “Sustainable Food in Urban Communities” realised a Local Action Plan (LAP...
Sustainable Food Handbook Cover

Article

Sustainable Food Handbook

“The 10 cities that participated in the URBACT project [Sustainable Food in Urban Communities] have collectively generated a body of knowledge about...
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