URBACT Good Practices

Reimagining social services through community action 

Integrating environmental, social, cultural and economic pillars to promote responsible tourism

Promoting sustainable, active and autonomous mobility among primary and secondary school students

Co-regeneration of urban green spaces

Inclusive social, green and public spaces in the canal area 

Reducing citizens' carbon footprint by education on sustainable food 

Fostering entrepreneurial spirit in children through engaging workshops and activities 

Supporting green transition at city markets and among food retailers 

Creating economic creativity by using empty buildings and undeveloped sites