Sustainable Food in Urban Communities

01/02/2013 30/04/2015

Closed

Developing low-carbon and resource-efficient urban food systems, by focusing on three areas: growing, delivering and enjoying food.

Summary

Partners

Lead Partner : Brussels - Belgium

Amersfoort - Netherlands
Athens - Greece
Bristol
Gothenburg - Sweden

Lyon - France
Messina - Italy
Oslo - Norway
Ourense - Spain
Vaslui - Romania

Timeline

2013

Project launch

2015

Project completed

Introduction

The thematic network "Sustainable Food in Urban Communities" involves ten European cities that wish to grow, deliver and enjoy more sustainable food.

We are looking for joint, effective and sustainable solutions to develop low-carbon and resource-efficient urban food systems.

Network Outputs

Articles

From Loneliness to Connection: How Bielsko Biała Turned Culture into a Shared Urban Experience

In Bielsko-Biała, culture is no longer treated as a calendar of events. It has become a living process that happens between people, in everyday places, and through shared experiences. This shift

Fanni Kosztolányi
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URBACT mreže za akcije - Ključne informacije

Lejla Selmanovic
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URBACT Eesti eksperdid on toeks linnadele teel rahvusvahelistesse võrgustikesse

URBACT võrgustikesse kandideerimine eeldab selget probleemipüstitust, tugevat partnerlust ja hästi läbimõeldud tegevusplaani. Siin saavad eksperdid olla linnadele väärtuslikuks partneriks juba varases

Annika Vaiko
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