Sustainable Food in Urban Communities

01/02/2013 30/04/2015

Closed

Developing low-carbon and resource-efficient urban food systems, by focusing on three areas: growing, delivering and enjoying food.

Summary

Partners

Lead Partner : Brussels - Belgium

Amersfoort - Netherlands
Athens - Greece
Bristol
Gothenburg - Sweden

Lyon - France
Messina - Italy
Oslo - Norway
Ourense - Spain
Vaslui - Romania

Timeline

2013

Project launch

2015

Project completed

Introduction

The thematic network "Sustainable Food in Urban Communities" involves ten European cities that wish to grow, deliver and enjoy more sustainable food.

We are looking for joint, effective and sustainable solutions to develop low-carbon and resource-efficient urban food systems.

Network Outputs

Articles

How does participation lead to transformation?

Give teenagers €1,000, no strings attached, trust them to make their city better, step back and watch what happens.

That was the bet Cluj-Napoca made in 2015. A decade later, it has paid off more than

Alin Sutea
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Articles

47 cidades URBACT colocam em prática os aspetos económicos da transição verde

Desde espaços esquecidos até às indústrias mais sustentáveis e à circularidade, as cidades URBACT estão a dar vida à economia urbana verde

Maria José Efigénio
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Articles

For the love of data: can social data make better cities?

What does it take to make social data work for cities? Discover the new URBACT Knowledge Hub on Social Data Management.

Santamaria-Varas Mar
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