FOOD CORRIDORS

Empowering rural & urban food connections within European regions

05/06/2019 08/08/2022

Closed

Recent experience suggests that it is necessary to promote a transition towards regional food systems. FOOD CORRIDORS encourages the creation of a network of cities committed to the design of food plans that extend from the urban and peri-urban areas through a corridor that facilitates an urban-rural connection. This approach enhances the generation of production and consumption environments founded on a base of economic, social and environmental sustainability.

Summary

PARTNERS

Lead Partner : Region of Coimbra - Portugal
  • Larissa - Greece
  • Szecseny - Hungary
  • Union of Bassa Romagna Municipalities - Italy
  • Alba Iulia - Romania
  • BSC Kranj and Gorenjska - Slovenia
  • Tartu - Estonia

Timeline

Kick-Off Meeting - Phase I

Kick-Off Meeting - Phase 2

Webinar "Culture, Gastronomy and Territorial Food Brands"

Integrated Action Plans

Within an Action Planning Network, the Integrated Action Plan is a local output, specific to each city. Thus, the local circumstances, as the concrete actions to be carried out in response to the network's sustainable development challenges, are defined by the URBACT Local Group. This core group is composed by a wide range of relevant stakeholders, who have a stake in the addressed challenge and who play an active role in co-designing the plan alongside the project partner. This document is the result of the interplay between the theme, each city's starting point and its individual URBACT journey. It highlights the positive learning experience cities have undertaken, both from a local and a transnational perspective.
 

IAP Region of Coimbria
Da natureza para a sua mesa - Coimbra region food strategy

Read more here!

Region of Coimbra - Italy
Integrated Action Plan Gorenjska Region

Read more here !

Gorenjska Region - Slovenia
Empowering rural & urban food connections within European regions

Read more here!

Union of Municipalities of Bassa Romagna - Italy
Integrated Action Plan Alba Iulia

Read more here!

Alba Iulia - Romania
‘FROM FARM TO FORK AND BACK AGAIN’ BRIDGING THE GAP BETWEEN METROPOLITAN GASTRONOMY AND SMALL SCALE FARMS OF THE PERIPHERY

 

Read more here!

Szécsény - Hungary
Tarty County Food Strategy

Read more here

Tartu - Estonia

Articles

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