URBACT Good Practices

Urban food policy for an inclusive, integrated and sustainable development of cities

Combatting demographic decline in low-density territories 

Lowering barriers to make entrepreneurship an option for everyone

Festival promoting equality through action and mobilisation 

Involving citizens in urban planning for sustainable change.

Building new partnerships between public services and local people to foster greater co-design and delivery of local services

Revitalising residential courtyards for eco-friendly, inclusive outdoor recreation 

Further develop the area-based policy for deprived neighbourhoods by applying innovative elements in territorial sense, involving new types of local stakeholders and experimenting with new empowering methods

Reducing citizens' carbon footprint by education on sustainable food